Cria Cuervos

AGEING Organic vineyard and hand-selected harvest in crates, grape refrigeration at 5ºC, double selection of bunches and berries. Aged for at least 12 months in French and American oak barrels.

FOOD PAIRING Game, roasts, red meats, cured cheeses.

TECHNICAL SHEET VARIETY  = Tempranillo

| ALCOHOL | 14.5% |
| VOL | 14% |
| SERVING TEMP. | 14ºC to 16ºC |
| VINEYARDS | Piconazo, San Juan Del Monte |
|DENOMINATION OF ORIGIN| Ribera del Duero |

BOTTLE FORMAT
750 ml

LOGISTICS FORMAT
Box of 6 European Pallet