BODEGA PRIVADA COLLECTION RED WINE CAVIC

• WINES CAVIC RED WINE RED
• COMPOSITION: Made with a variety of Vitis Viniferas L Argentine grapes, Bequignol, Sangiovese, Lambrusco Maestri , Meunier , Caberinta , Fer.
• ALCOHOL: It ranges between 12.3 ° to 12.6 " , also depends on the year of production . Sugar Oscillates between 4 and 25 g / l.
• PRODUCTION: They come from a mixture of varieties, with a careful process of harvesting , transport and storage The crushed grape is sent to a pneumatic press in charge of producing the separation of the virgin must and then deposited for the fermentation process , culminating in storage in tanks for the cleaning and stabilization process , until bottling.
• VINEYARD | Coquimbito, Maipú , Mendoza , Argentina TASTING NOTES: Red, ruby in color. Vinous on the nose. tannic, harmonic Bright limpidity.